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Pickling Class with Kismet Vinegars
May 7, 2022 @ 10:00 am - 12:00 pm
Join us at the TERI Campus of Life for a Pickling Class with KISMET Vinegars, the first in our new “Cook. Cultivate. Create.” series and learn how to preserve and pickle ANY fruits and vegetables that are hanging out in your fridge! Instructed by Chelsea Jordan Enright.
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