Just in time for your Easter preparations, Perennial Pastures Ranch is bringing its first harvest of top-notch lamb to The State Street Farmers Market.
This isn’t just any lamb; it’s Tier 5 regenerative certified, guaranteeing you’re taking home the cream of the crop. Skip the imported cuts and support regenerative farming right here in SoCal. Perennial Pastures is offering up your choice of lamb shank, rib rack, and lamb shoulder.
With Easter approaching, it’s the perfect opportunity to plan a meal that’s as nutritious as it is delicious. This season, quantities are like the coveted golden egg . . . limited! So, make your Wednesday visit to our market a priority.
Join us at the State Street Farmers Market from 2:30-7:00 pm to fill your bags – just remember to BYOB (bring your own bags)! For more information on the farmers market, and a list of today’s vendors, click here »
