Let’s face it, sometimes we need a break from the dinner dishes. Let the State Street Farmers’ Market help you out tonight with unique hot food choices and prepared, heat-at-home options. Try Rafikiz Foodz tonight and experience authentic Kenyan cuisine, including their delicious sambusas that are stuffed with either chicken, beef, lentils, spinach, potato, or cream cheese and pineapple. They offer vegetarian and vegan dishes as well. Or, consider Full Belly BBQ or Filipino fare from Lady G’s Canteen. For heat-at-home options, try Quiche Lorraine or Beef Bourgogne from Chez Christophe or calzone and Sicilian style pizza from Panzerotti’s Italian. We’ve got you covered tonight and every Wednesday night. Today 2:30pm to 6:00pm.
For today’s list of vendors and more, visit Market Info »
