San Diego Brewers Guild President Esthela Davila joins Jeff and Jeff for a full round of local beer, industry updates, summer stories, and the kind of strange news that could only make sense after a couple of pours.
The crew samples regional San Diego beer collaborations, talks about breweries and food destinations around the county, and takes a closer look at what the Firestone Walker acquisition could mean for Stone Brewing, its San Diego identity, and the future of the iconic Escondido location.
Then Toast, Roast, and Pour One Out goes completely off the rails with a beer zip line, George Washington’s beer recipe, twelve varieties of Bigfoot, unauthorized Costco tequila samples, a chainsaw world record, Florida spelling problems, and a man who stole an ambulance because he had to save the world.
Plus, the crew shares memorable summer-job stories involving SeaWorld, Jägermeister, warehouse freezers, workplace karma, and one very loyal turtle.
Pour yourself a beer, pull up a barstool, and join us for another round of great beers and the stories that go with them.
